Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

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Selected recipes

SPIT ROAST OF VENISON WITH SMOKED CORN AND BLACK BEAN HASH

SPIT ROAST OF VENISON WITH SMOKED CORN AND BLACK BEAN HASH

Slow cooked tender venison with smoky BBQ flavours.

Grilled Cervena Chops with Baked Stuffed Pepper

Grilled Cervena Chops with Baked Stuffed Pepper

Easy bbq recipe with a frenched rack.

Rare Roasted Rack

Rare Roasted Rack

A frenched rack is easy to cook and looks spectacular on the plate.

Steak with grilled vegetable kebab

Steak with grilled vegetable kebab

Instructions on how to cook a venison steak.

Barbequed venison tenderloin and roast vegetable salad

Barbequed venison tenderloin and roast vegetable salad

Melt in your mouth tender venison fillet (tenderloin) matched with roasted seasonal vegetables.  Serves four as a light luncheon or an summer evening entrée.