Recipes
Selected recipes
Roasted rack of venison with potato kromeskies
When you really need to impress your guests, be they your boss or your mother-in-law, nothing has the wow-factor of a frenched rack of farmed venison. Cooked whole, served and carved at the table, your friends will be talking about it for weeks.
Tamales
Grilled venison chops and tamales, with smoked corn and black beans. Perfect for a summer BBQ
Rare Roasted Rack
A frenched rack is easy to cook and looks spectacular on the plate.
Cocoa-Dusted Venison Rack, Parsnip Puree with Red Wine and Cassis Sauce
Martin Bosley's festive venison frenched rack.
Chargrilled venison cutlets with a cumin & fennel rub
Chargrilled venison cutlets, cumin & fennel rub, smoked garlic mashed potato puree, pinot & mint jelly reduction, chargrilled summer vegetables with walnut and cherry relish