New Zealand Venison

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Recipes

Selected recipes

Roasted rack of venison with potato kromeskies

When you really need to impress your guests, be they your boss or your mother-in-law, nothing has the wow-factor of a frenched rack of farmed venison. Cooked whole, served and carved at the table, your friends will be talking about it for weeks.

Rare Roasted Rack

A frenched rack is easy to cook and looks spectacular on the plate.

Venison chop with polenta

New Zealand venison chop with polenta parcel with tomato marsala jus

Venison chops with wild mushroom consommé

Tamales

Grilled venison chops and tamales, with smoked corn and black beans. Perfect for a summer BBQ