Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

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Selected recipes

Szechuan Spiced Venison

Szechuan Spiced Venison

This Asian inspired venison recipie with pickeld vegetable and spiced mison dressing is sure to get your taste buds going

Smoked Venison and Chocolate Oil

Smoked Venison and Chocolate Oil

Venison Medallions with Roasted Squash and Parsley Tabbouleh and fresh Salsa Verde Dressing

Venison Medallions with Roasted Squash and Parsley Tabbouleh and fresh Salsa Verde Dressing

A very simple mid week recipe for the summer

Warm salad of venison with mushrooms

Warm salad of venison with mushrooms, green beans and slow roasted tomato.

VENISON SATAY

VENISON SATAY

Easy to prepare and tender to eat.