Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

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Selected recipes

New Zealand Venison Vietnamese Style Summer Rolls with Nam Prik

New Zealand Venison Vietnamese Style Summer Rolls with Nam Prik

A summery spicey starter using fresh vegetables and herbs and tender farm raised venison.

Szechuan Spiced Venison

Szechuan Spiced Venison

This Asian inspired venison recipie with pickeld vegetable and spiced mison dressing is sure to get your taste buds going

Venison stir-fry and soba noodles with asian greens

Venison stir-fry and soba noodles with asian greens

Venison stirfry with soba noodles and Asian greens combined together for a delicious meal.

Venison gyoza

Venison gyoza

These delicious succulent gyoza are easy to cook and look great on the plate - ideal for sharing.

Tea smoked venison

Tea smoked venison

Infused with the delicate flavour of tea this light summer dish will surprise your guests.