Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

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Selected recipes

Venison chop with polenta

Venison chop with polenta

New Zealand venison chop with polenta parcel with tomato marsala jus

Tamales

Tamales

Grilled venison chops and tamales, with smoked corn and black beans. Perfect for a summer BBQ

Venison rack with blue cheese dumplings and salsa verde

Venison rack with blue cheese dumplings and salsa verde

A summer dish with fresh herbs and delicious blue sheese dumpling.  As served at Public-NYC.

Venison rack with Savoury Xmas Crackers

Venison rack with Savoury Xmas Crackers

Surprisingly easy very impresive and super delicious.

Chargrilled venison cutlets with a cumin & fennel rub

Chargrilled venison cutlets with a cumin & fennel rub

Chargrilled venison cutlets, cumin & fennel rub, smoked garlic mashed potato puree, pinot & mint jelly reduction, chargrilled summer vegetables with walnut and cherry relish